Food adulturation/consumption of alcahol -which is more serious?

Question

Food adulturation/consumption of alcahol -which is more serious?

Answer 1

death

Answer 2

Food adulteration is far more serious, b'coz it affects everybody but whereas alcohol affects only those who consume it.

Answer 3

Food Adulturation is always dangerous.

Consumption of alcohol can be healthy.  

Answer 4

FOOD ADULTERATION

Answer 5

my biggest petpeve in life is the lack of quality foods.  The difference i see is that most people would agree that alcohol is inherently unhealthy, but ok in moderation. foods however have everyone confused! no one can agree on "healthy".  It far too complex for the average person to learn about and apply to their life! and those of us that do understand are frustrated cause we have no options! i can choose not to drink...but cant find a drink without HFCS! GGGGRRRRRRR!

Answer 6

I consider food adulteration is more serious than consumption of alcohol. Because food adulteration can spoil your stomach and ultimately the whole system in the body, if the adulteration is a serious one. But consumption of alcohol will give some kick, depending on the number of pegs one takes.

Answer 7

Definitely food adulturation is more serious. That's why there are food being recalled or taken off the shelves if any harmful substances are found to be in it.

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