Fried Sweet Puffs- Columbian food?

Question

Ok, so i'm making fried sweet puffs and i fried them in the pan until it was DARK brown and cripsy on the outside. but i bit into one and it was goowey. is it supposed to be like that??

Answer 1

6 eggs lightly beaten

1/2 tablespoon baking powder

1/2 cup sugar

4 cups flour

8 ounces honey

2 tablespoons sugar

Candy sprinkles

Preheat a fryer to 365 degrees.

In a large bowl, combine eggs, baking powder, sugar, and flour. Mix until it becomes a dough consistency. Turn out onto a floured surface and knead, adding more flour if necessary to make a smooth dough that is not sticky. On a floured surface, roll the dough out to a rectangle that is 1/2 inch thick. Cut the dough into 1-inch strips. Cut the strips into cubes. Place the cubed dough in a fryer basket and fry for 1 1/2 minutes. Remove from the fryer to a paper towel-lined plate. Pour into a large bowl.

In a small saucepan, combine honey and sugar, and heat over low heat until sugar dissolves. Add the honey mixture to the bowl of fried dough and mix until well coated. Scoop into single servings and sprinkle with candy sprinkles.

Answer 2

try this one

http://www.recipezaar.com/118364

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