Question:

Fried <span title="eggs??????????????????????????????/?">eggs?????????????????????...</span>

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can you give me a step by step guide to making a fried egg. like a pan oven and all of that i have a gas oven

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  1. its really easy dont worry

    1. Get a frying pan out

    2. Put a small amount of cooking oil in the bottom of it. (olive oil is fine.)

    3. Light the hob (the 4 circles on the top of the oven - dusnt have to be a certain temperature.)

    4. Put the pan with the pil on the hob for about 20 seconds so the oil is hot.

    5. Break an egg into the pan (or whisk it in a jus first)

    6. Turn the egg over after about 100 seconds.

    7. Wait until its all a solid and then eat it.

    (you could add muchrooms and tomatoes ect to make it more interesting) x  


  2. Use a non-stick pan.

    Heat pan and 1/2 tablespoon of butter

    Carefully break egg into pan.

    Salt and pepper

    Put lid on pan (glass cover if you have it) and lower heat.

    Approximately 30 seconds and you will have cooked white and soft yolk. You can then &quot;slide&quot; egg(s) out of pan without a spatula.

    I find this is the best and easiest way to fry eggs.  I was a short order cook for several years and this is how we cooked them

  3. Videos...Here are two different ways:

    http://www.videojug.com/film/how-to-make...

    http://www.metacafe.com/watch/385697/how...


  4. turn on your burner and let the pan heat up then put a little oil or spray with non stick spray. crack egg into hot pan and let the egg cook till its whites are almost solid ( I like to put a lid on it seems to cook faster) then use the tip of your spatula to break the yolk of the egg and let it cook for a few seconds more then flip the egg over and let it cook the rest of the way

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