Question:

Great dips for snacks?:)?

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i want to know some good dips for easy snacks and wat to dip in them! plz add wat you need and if it needs to be heated or anything like that. thx!

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  1. Sundried tomato dip is amazing =]

    Here's the recipe: http://allrecipes.com/Recipe/Sun-Dried-T...


  2. Spinach dip with italian bread

  3. onion dip for plain potato chips

    salsa or cheese for tortilla chips

  4. cici's salsa with chips

  5. start with the following tomato base:

    4 tomatoes chopped

    1 tsp tom puree

    1/2 tsp sugar

    drizzle olive oil

    few drops vinegar

    THEN make variations:

    Fresh & Herby- add basil & oregano

    Spicy- add chilli or tabasco sauce

    Sweet & Chunky- add 1 tbsp onion relish, cucumber chunks, sliced jalapenos

    OR

    CREAMY MIX

    150g natural yougurt & 85g mayo

    ADD:

    EASY THAI- 2 spring onions & 2 tbsp sweet chilli sauce

    COOLING BASIL RAITA- grated cucumber & shredded basil

    HERB & LIME- zest half lime + juice & chopped coriander

    BLUE CHEESE- 50g dolcelatte

    I feel quite hungry now

  6. This is a lot like Applebee's Hot Artichoke and Spinach Dip, which is fantastic!

    1 (10 ounce) box frozen chopped spinach, thawed

    1 (14 ounce) can artichoke hearts, drained and roughly chopped

    1 cup shredded parmesan-romano cheese mix

    1/2 cup shredded mozzarella cheese

    10 ounces prepared alfredo sauce

    1 teaspoon minced garlic

    4 ounces softened cream cheese

    pepper (optional)

    Preheat oven to 350 degrees.

    Combine ingredients thoroughly in a bowl and spread mixture into a small baking dish (I used an 8" X 8" dish).

    Bake for 25-30 minutes or until cheeses are bubbling and melted.

    Serve with chips or bread and enjoy.

    For a cheesy nacho type dip, cut a pound of Velveeta cheese into cubes about 1", put them in a bowl and add a 10 oz. can of Rotel Tomatoes & Green Chilies.  Microwave it in one minute increments until the cheese is all melted.  In my microwave, it takes about 3 minutes.

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