Has anyone heard of a sheermal?

Question

It's a sweet type of naan. Does anyone have a good recipe?

Answer 1

oooh yah its really good..

check online..they have tons..

Answer 2

Ive heard of it and heres the only recipe I can find, LOL

Ingredients

2 cups flour, sifted

1/2 teaspoon salt

1/8 teaspoon saffron

1 3/4 cups milk

1 teaspoon sugar

1 cup melted clarified butter (Ghee)

Directions

*Sift flour with salt onto a large bowl.

*In 1 ½ tbsp of milk, dissolve the saffron and set it aside.

*The remaining milk should be heated carefully in a pot and the sugar should be dissolved in it. Allow the warmed milk to cool.

*After making a well in the flour, pour in the now cooler milk and mix together until a soft dough is formed.

*Cover the dough with a warm damp cloth and set aside for 10 minutes.

*Add a little of the melted butter to the dough, kneading, until all of the butter is incorporated.

*Divide the dough into 12 parts, cover with a warm damp cloth and set aside for 10 minutes.

*Preheat your oven to 350°F.

*Roll each part of the dough out with a rolling pin. They should be 6 inch circles.

*Using a fork, prick all over the circles.

*On a greased baking tray, bake for 4 minutes, then brush them with the milk and saffron mixture and bake for another 4 minutes.

*Eat with melted butter brushed on while still hot.