Question:

Has anyone here attended Le Cordon Bleu in Paris, France?

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I'm inerested in transfer to Le Cordon Bleu in Paris , and I was wondering what its like? Also the pastries that the make in Paris? or just life in general over there?

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  1. our executive chef at our country club where i work did. he loved every minute of it and is able to write his own ticket to work just about anywhere and for any amount. if you can afford to do it, do it.

    Bon apetit


  2. That sounds like a cookery school...Sorry but I can't help out. It seems like there's absolutely no one in the France category though :S:S Try asking people in Yahoo France, maybe you'll have better luck there :)

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