I was always under the impression that you can't freeze cucumbers. However, I found some instructions for freezing cucumbers (see link below) and would like to give it a try. Has anyone ever used this "recipe", and if so, how did the cucumbers taste (are they really salty, do they have a pickle-like flavor, etc.)? What did you use the cucumbers for after defrosting them? Also, how long will they keep in the freezer?
http://www.thriftyfun.com/tf420799.tip.html
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