Question:

Have A Recipe That Includes The Use Of Croissant Dough??

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  1. i don't cook, and maybe this is obvious? sorry this is all i got

    but make crossants with things inside

    i love them with ham and cheese or feta and spinach

    it's really good

    :)


  2. We used to get the frozen butter croissants that need to be proofed before cooking. They are really good.

    Cook them til deep golden brown (if they are too light they will not cut easily), slice them in half (leave side connected), fill with different fruit spreads or pie fillings. We liked bavarian cream and cherries or bav. cream and top w/ choc. icing, apple filling w/ vanilla icing and crumb topping, lemon curd w/ vanilla icing.

    People just ate them up. Is this waht you are looking for?  

  3. Pigs in a blanket.

    You make a slice in the top of a hot dog, stuff cheese inside and then roll it up in croissant dough to make a piggie in a blanket. bake it in the over for about 10 minutes. Eat and enjoy!

    Here's a link to a photo and some directions:

    http://en.wikipedia.org/wiki/Pigs_in_bla...

  4. Quick Cinnamon Croissants

    Side Items  Breakfast  Side Items Breakfast  

    Submitted by SHERRY.J

    A great way to use up those last few teaspoons of frosting.

    20 Minutes to Prepare and Cook

    Ingredients

    1 pkg Pillsbury Crescent Rolls (8 rolls)

    8 tsp Buttercream Icing

    2 tsp ground cinnamon  

    Directions

    Spread one teaspoon of icing evenly over one side of unbaked croissant. Sprinkle cinnamon over the layer of icing. Roll and bake according to package directions. Enjoy!

    Number of Servings: 4

    Recipe submitted by SparkPeople user SHERRY.J.

    Number of Servings: 4




  5. Roll it out flat cut into squares and bake. Use them as bread for breakfast sandwiches.  You may need to pinch the dough at the perforations to keep them together.

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