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I usually make some welchs grape red wine it tastes alright it's bearable but I want something different.I tried to make white wine, it tasted horrible. What other fruit juice should I try? I even thought about making some honey wine "mead" but that's a little on the expensive side/ never tried before.And is there a easy way to add flavor to it during or after fermentation, I don't know,.. like candy or something?
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