Help making potstickers/gyoza?

Question

i really want to make some. does anyone have a good recipe? they need to be vegetarian, and somewhat easy to make Thanks!.

Answer 1

I make veggie ones quite often, I normally just have shreaded cabbage, bits of tofu and spring onions.  To make it just mix flour and water together, let it rise for a bit, then roll out segments of the mixture, put in the filling and seal it, then cook a little bit in oil, then depending on if you want them steamed or not add water to the pan and put a lid on it.  If not just continue to cook in the oil.

Answer 2

Here are some recipes for vegetarian potstickers/gyoza:

http://chinesefood.about.com/od/vegetari...

http://recipes.sparkpeople.com/recipe-de...

http://www.funhouse.com/jfw/dinner/veg_p...

http://www.recipes-4u.co.uk/vegetarian/V...

http://www.recipeland.com/recipe/25129/

http://www.recipeland.com/recipe/25128