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My 13 year old son went to china for an exchange program. He couldn't wait to tell me about the sweet potatoes he had and how wonderful they were. He said they were cooked on a grill of sorts and covered with what he decribed as Acorns. Does anyone know what he is talking about and if so how is it done. He said that they just peeled them and ate them with their hands. Thanks for anyone who can help me here.
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