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How can you tell when kimchee fermentation is done?

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How can you tell when kimchee fermentation is done?

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  1. fermentation is never really done.

    Most people will refrigerate after a few days to slow down/r****d the fermentation process when they get the kim chee to their liking.


  2. probably when its smells lol

    nah it depends on how u like it

    maybe anywhere from 4 -6 days

  3. haha good ?

    when it smells really bad i guess..i dont really like the stuff that much
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