How do I keep apples from turning brown after i cut them

Question

How do I keep apples from turning brown after i cut them

Answer 1

anything citric works - lemons,oranges ect

Answer 2

try to put those apples on a bowl of cold water. c:

Answer 3

Put them in a bowl of water with some lemon juice or crushed up vitamin c.

Answer 4

put them in some water- but plan to use them within 5-10 minutes.

Answer 5

you can squeeze lemon juice!

Answer 6

lemon juice

Answer 7

I use some sort of acid! for example when one is making a fruit salad i will soak the apples with apple juice! or orange juice! but normally people use lemon

Answer 8

A little lemon juice in water works great, but sometimes you may not have lemon juice so try salt water.  It doesn't take much salt in the water.  It works for me all the time.

Answer 9

Put it in a covered container and store it in the fridge.

Answer 10

any kind of acid...lemon jiuce vinegar and such...mix w water and put on thtem

Answer 11

squeeze lemon juice or 7up on them  

Answer 12

lemmon juice & water

Answer 13

Sprinkle them with lemon juice... the acid of the juice helps them not turn brown

Answer 14

squeeze lemon juice on them and that way they dont oxidize

Answer 15

squirt a lil lemon juice on the pieces right after they r cut. the lemon acid slows down the oxidizing process, and also leaves the apples with a pleasant slight tang.

Answer 16

buy one of Debbie Myers green bags.