Question:

How do I make a Starbucks Double Shot?

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How do I make a Starbucks Double Shot?

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  1. Fill a shaker with ice

    2 pumps simple syrup or other flavor syrup(add extra pump for each size up)

    add espresso shots(tall-2 ,grande-3, venti-5)

    shake 10 times

    pour into glass

    pour a shot glass of whatever milk you like on top,enjoy.

    Iced Americano's are ice with espresso shots and water.

    They are very similar but I prefer the double shot way.


  2. 2 shots expresso, cream and alil water.

  3. Ingredients

        * 1/2 cup fresh espresso

        * 2 1/2 cups low fat milk (2 percent)

        * 1/4 cup granulated sugar

        * 1 tablespoon dry pectin

    Directions

       1. Combine all of the ingredients in a pitcher or covered container. Stir or shakeuntil sugar is dissolved. Chill and serve cold.

       2. Makes 24 ounces.

       3. To make the "Mocha" variety:

       4. Add a pinch (1/16 teaspoon) of cocoa powder to the mixture before combining.

       5. To make espresso with a drip coffee maker and standard grind of coffee:

       6. Use 1/3 cup ground coffee and 1 cup of water.

       7. Brew once then run coffee through machine again, same grounds.

       8. Makes about 1/2 cup fresh espresso to use in the above recipe

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