Question:

How do u make ice cream?

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me and my sister were trying to make ice cream we tryed everything but it still stayed liquidity we even went to youtube to see if anything worked but it didn't and we don't have an ice cream machine can anyone tell me how to make ice cream using ice,milk,sugar,salt and vanilla and how to make it solid and not liquidity

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4 ANSWERS


  1. Place what you made in a plastic zip type bag small or med.  Place ice inside a large zip bag, add ice.  Place your smaller bag with the liquid in it, in side the big bag.  Rotate, turn or shake both bags until it becomes hard.  Placing it in the freezer for a minute at a time will help it freeze faster.


  2. Basic recipe per person:

    2 eggyolks

    1 TBsp of sugar

    2,5 decilitres (1 cup) of heavy cream

    Whip the eggyolks and sugar until it's as light as you can get it. Whip the cream. Fold egg-sugar-mix into whipped cream.

    Mix with flavour - f.ex. 1 tsp of vanilla extract per person for vanilla ice cream.

    Place in silicone or metal bowl, and place in the freezer. Every ½ hour scrape the sides, and fold the frozen bits into the unfrozen. The ice cream should be done in about 4 - 5 hours.

    Take the ice cream out of the freezer about 15 minutes before serving.

    If you want to put chocolate chips or crushed cookies into the ice cream, you have to wait until it's frozen like soft ice - about 2 - 3 hours.

  3. just keep shaking it until it becomes solid


  4. http://www.wikihow.com/Make-Ice-Cream

    here are instructions.

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