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For instance. Everytime I eat asparagus it has come way down from Peru via 18 wheeler. That leaves a huge carbon footprint. Many say grow all your own vegetables. That solves the carbon problem but cuts out a means of subsistence for poor areas of Latin American countries. I'm well aware that many of the share croppers there receive unfair wages to begin with. But it seems that not buying their produce would impoverish them even more.How do we solve this problem and balance commerce with eco-friendly consumerism?
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