How do you cook Korean Kirin Vegetable buns?

Question

My girlfriend and I, in an effort to expand our pasty white american horizons, went to a korean market. We noticed some vegetable-filled buns, complete with english instructions on how to steam them in a rice cooker. After much deliberation we selected a package and brought it home. However, it seems that the package we grabbed did not have the english directions attached like the others we saw. Are there any korean-food savvy people out there that know how to cook these?

Answer 1

umm try steaming them

Answer 2

If it's already filled with the filling, then I would just go ahead and put them in the rice cooker to steam. Or even if you have those pots that made just for steaming would be awesome. I wouldn't know how much water to put in.

Kind Lady