Question:

How do you cook scrambled eggs?

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im freak'n hungry, dudes and i dont know how to cook.

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  1. pre heat the pan to medium. non stick pan. Add a pat of butter or teaspoon of oil. crack teh egss in a bowl. Beat them a minute with a fork to break em up. THEN add 1 tablespoon of milk. Mix 10 secs with the fork. Pour into the pan. You can stir em or let em sit. for 2 mins

    the eggs cook quickly on the edge of the pan. so they will get done first. push em to the center. get the egg to cook on one side. then flip and cook 40 secs more. Done moist scrambled eggs. If you want them dryer cook longer by 2 mins.


  2. its very simple actually.

    Well 1st off you get a bowl and crack the amount of eggs that you want into there. You can use a fork or whisk to then mix it all together. You can add some milk if you want to. You then get a large skillet pan and spray it with cooking spray or use butter then turn on the stove obviously. If you use butter make sure its all the way spreaded onto the pan and melted all of the way. Then you add the eggs. you wait for some time and then you slowly start to push together on all sides of the pan to form it together w/ a spatula or some type of flipper that you would use, say for cook burgers with. Once they are almost done all of the way you can add your cheese and then turn off the stove and cover it w/ a lid for the cheese to melt or just turn it off and serve.

    good luck!

  3. *melt some butter in a pan over heat until it melts

    *Put in 1 or 2 eggs and mix it all around with a wooden spoon

    *then put in a small amount of milk

    *mix it around with wooden spoon until becomes spongy and soft but not to runny.

    there u go :-)

  4. Hey! Here's a link to a how-to video for scrambled eggs.

    http://www.videojug.com/film/how-to-make...

  5. You  crack  two eggs into small bowl shells in the sink :)

    stir them up....

    Pour them into the pan

    Keep them moving around!!!!!!!!!!!!!!!!!!!!!!!!!!!!

    Flip them  over so the bottoms do not burn :)

    Remember that and it is easy as pie

  6. heat frying pan up

    beat 2-3 eggs with little milk ( i add cheese to eggs) and slat and pepper

    put butter into hot pan and add eggs. let cook 1-2 min then start to pulls eggs away from sides of pan and start to scramble

    should take 3-4 min tops!

  7. Melt some pasta in a pan

    Beat together some eggs (i usually use two - but as many as you want) with some salt and pepper to taste.

    Beat in a little dash of milk into the egg.

    Place egg mixture in the hot pan and stir every few seconds.

    Cook to the consistancy that you like.

    Try adding some grated cheese in or some chopped smoked slamon and chopped chives in.

    Enjoy!!!!

  8. crack egg in a bowl, season with salt , pepper, beat only to break yoke, just a couple time, don;t over beat, heat a pan with oil or butter, a small amount, on low, pour eggs in, and as it sets, or starts cooking sir with a fork, don;t over cook..make some toast..have fun with it..the more you do it, the easier it becomes..clean up your mess afterwards..

  9. pan...non stick spray.

    beat the egss till fluffy. salt and pepper if you want.. cook over low heat until desired consistency.

    Or take the easy way out and nuke em.

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