Question:

How do you make a Manhattan and a french martini????

by  |  earlier

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Whats in them??? Please only answers from bar tenders or drinkers........

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  1. Manhattan:

    3/4 oz sweet vermouth

    2 1/2 oz bourbon whiskey

    1 dash  bitters

    1 maraschino cherry

    1 twist orange peel

    French Martini:

    1 1/2 oz vodka

    1/4 oz Chambord® raspberry liqueur

    1/4 oz fresh pineapple juice

    1 twist lemon peel


  2. manhatten

    3/4 oz sweet vermouth

    2 1/2 oz bourbon whiskey

    1 dash Angostura® bitters

    1 maraschino cherry

    1 twist orange peel

    Combine the vermouth, bourbon whiskey, and bitters with 2 - 3 ice cubes in a mixing glass. Stir gently, don't bruise the spirits and cloud the drink. Place the cherry in a chilled cocktail glass and strain the whiskey mixture over the cherry. Rub the cut edge of the orange peel over the rim of the glass and twist it over the drink to release the oils but don't drop it in.

    VARIATION: No bitters. Substitute a twist of lime for the cherry and orange. Hold the lime twist in a lighted match over the drink and then drop it in. The heat really zips up the lime flavor.

    french  martini

    1 1/2 oz vodka

    1/4 oz Chambord raspberry liqueur

    1/4 oz fresh pineapple juice

    1 twist lemon peel

    Pour each of the above into a tall bar glass. Shake with ice, pour into a cocktail or martini glass, and serve.

  3. Sorry to the two above

    your sprit should be rye

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