How do you properly cook store bought footballs?

Question

How do you properly cook store bought footballs?

Answer 1

Are you serious?

Answer 2

You need to soak them for 40-45 hours in pure Unicorn Blood, to get that magical kind of flavor, then dust lightly with the ground skulls of the aborted would-be illegitimate children of Eagles fans concieved during the monumental Philadelphia "Misery Hook-Up" following their Superbowl Loss.  Finally bake for 3 hours, then start your oven (get it?)  7000 deg F for .00002 seconds should do it.  You should be left with a fine black dust that tastes exactly like Peyton Mannings blown playoff tears.  Enjoy.   Serves 2-6 normally proportioned adult human beings.

Answer 3

Did you soak it in cider?

Answer 4

You need to wash them real good,they say that the ones shipped in from Mexico have traces of salmonella,and the ones coming from China are known to carry high concentrations of mercury in the lacing,it's better to buy american made footballs

Answer 5

Fry them B!tches up!!!!

Answer 6

Well its in my cookbook. Are we talking about NFL or College footballs? Pigskin or rubber? Directions should be on the casing for the football. But usually microwave for 10-15 mins or oven cook for about 20 mins at 500C. Hope i helped. Read the directions carefully, an uncooked football will make you sick.