Question:

How do you say fat free/ sugar free/ low calorie in french?

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I'm taking my dad to france and i have to keep him on a diet... can anyone help me out?

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  1. low calorie: allegé,sugar free: sans sucre, fat free: allegé en graisses


  2. I just want to advice you this website :

    http://www.wordreference.com/

    it's a very useful web dictionnary

    there's also this one (english-french only) more centred on scientific stuff.

    http://www.granddictionnaire.com/btml/fr...

    .

  3. Additionally you'll notice "lite" used on various products instead of "diet".  e.g. "Coke Lite" instead of "Diet Coke".  Other vocab you may find useful

    OGM - genetically modified organisms (so "sans OGM" is without genetically modified organisms)

    "bio" - refers to organic or natural products

  4. allégé

    good luck for the diet!!!

  5. You can say  "sans graisses ", "sans  sucre", "léger" (light).

    Good luck with your dad !

    a french girl

  6. They sometimes use the English word "light" to imply low calorie - ie "un coca light" = "a diet coke"

  7. glenjulio and mebonnet are correct and I only answer to make this comment.

    France is justly considered the gastronomic capital of the world. If you are only visiting for a brief time as most tourists would and if the reason for the diet is primarily a matter of weight control then perhaps you might consider being somewhat less strict about seeking out low fat/low calorie/sugar free food items.

    Despite its culinary reputation you'll notice that obesity is a lot less common in France than in the United States (forgive me if I err in assuming you are an American).

    A lot of this has to do with portion control and the relative scarcity of fast food. Eat like the French with smaller portions, avoid the Mickie D's that are springing up (and which are causing an increase in obesity amongst the French) and just close your eyes as you walk by the pastry shops and you really have little to fear.

    Also in restaurants you'll notice that many menu specials offer a choice between a full meal (which in France is appetizer, main course and dessert) and a fixed price meal with no dessert. Save money and calories by choosing the latter.

    In other words, small portions (by American standards) of very good food (even tho is is not low calorie) will make choosing menu items a lot easier and and still give you the real French food experience.

  8. allégé" or "pauvre en matières grasses

    sans sucre

    faible en calories, peu calorique

    diet drinks are called "light drinks"

  9. "Sans sucre" is "without sugar."  That's all I've got.

  10. - fat free = allégé en graisses (means exactly : low-fat, we never say "sans graisses" that is the exact translation) or faibles en graisses (same meaning) or réduit en graisses (réduit = reduced).

    - Sugar free = sans sucres

    - low calories = faible en calories

    There might be some more synonyms but i gave the current ones.

    Thanks for your interest on my language and sorry for my English

  11. Just a little correction on what mebonnet wrote:

    in France we call "Coke" -->  coca

    and it is coca light not 'lite'

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