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How does Bacteria in the snow keep from freezing?

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  1. because it has a lower freezing point.


  2. it doesnt thats why we freeze food

  3. Bacteria are not harmed by freezing.  They simply "wake up" after thawing.  The reason higher organisms are harmed by freezing is because they have internal membranes like endoplasmic reticulum in their cells that get damaged.
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