How is it made?

Question

I have always wondered how and what is bar soap made.

Answer 1

how bout a recipe and instructions:

thanks Kathy Miller - http://www.millersoap.com & Rachel

*Rachael's "Tried and True" Recipe (Thanks! to Rachael Levitan)

48 ounces Crisco (a 3-pound can)

21 ounces Soybean Oil (or Olive, Canola, or a blend of these)

18 ounces Coconut Oil

28 ounces of cold water

12 ounces lye crystals

Temperatures: 100 degrees

Trace by hand should be in about 20 minutes. Cure about 24-48 hours before cutting

Soapmaking Routine Using the Stick Blender

1. Take out all the soapmaking utensils, premeasure any herbs or additives and place near the soapmaking area (my stove).

2. Dissolve premeasured lye by stirring it into the determined amount of cold water (I buy lye in bulk so weigh it on a postal scale). I am now doing this in a one quart size Pyrex (heat resistant) glass measuring cup. This is placed on the stove top under the exhaust fan while being mixed. (This will heat up a lot in a matter of seconds... be aware that it will get really hot.) I usually crack open the kitchen window slightly for added ventilation and avert my face while the lye is first being mixed in. It will produce fumes during the first minute or two. After that... the solution turns clear from its original milky appearance and there will no longer be fumes present. If you happen to catch a bit of the fumes, your body will do its best to make sure those don't get into your lungs (this is translated as coughing and wheezing!)... if that happens, I just quickly step into the next room while holding my breath and get some good cleansing breaths before going back to the lye mixing. Not very scientific, but it seems to work just fine so far! :-) When you stir in the lye, be sure to keep the crystals moving around during the first 30 seconds or so, in order to prevent them from forming hard clumps in the bottom of the mixing container. While I often use heat resistant glass, you can also mix your lye solution in a stainless steel pan or a really stout, heat tolerant plastic container. Remember... start with COLD WATER! :-) If you don't want to do your mixing inside the house, you can also take this process outside... but be sure you are in an area where you will not impact children or animals and do NOT leave your lye solution unattended outside after mixing it up. As soon as the fumes have dissipated... bring it carefully into the house. (I stress carefully after receiving a horror story from a fellow who tripped on the porch step with a whole pan of lye solution in hand... what a mess! He recovered okay, but it was an experience I'm sure he would not care to repeat!)

All recipes are based on WEIGHTS, not volume. You will need to weigh oils and lye with a good scale. Water can be measured with a liquid measuring cup with no problems.

3. In a stainless steel spaghetti cooker, I weigh out the hard fats (palm, coconut, etc.) in the soapmaking pan and sometimes part of the liquid oils. I leave part of the liquid oils out to be added after melting the harder fats. Any wax candle color, crayon or beeswax goes in at this point also, unless I'm swirling or doing something unusual with the batch.

4. While the fats are melting I line the mold with freezer paper, if I haven't done it already. I currently use two overlapping sheets of freezer paper, arranged perpendicular to one another and creased into the corners of the mold. These sheets are cut slightly wider than the width of the box to that they will overlap and cover the corners to reduce leaking.

5. Melt the above hard fats on a low setting on the stove, stirring periodically. After they have melted, I put the pot back on the scale (on top of a heat resistant pad) and measure in the remaining room temperature oil (usually between 24 and 32 ounces). This cools it off faster.

6. When the temperature of the fats is close to 110 degrees, I speed the cooling of the lye solution if necessary by setting the Pyrex cup in a sink of cold water (halfway up the side). I stir the water around and watch the thermometer until it drops to the temperature I want. The thermometer and stirring spoon are rinsed of lye water and placed in the sink to await washing.

7. It's time to start up the blending. I turn on the stick blender and pour the lye solution quickly into the fat (while I'm blending I set this cup into the sink and overrun it with water to rinse and wait for washing). The soap is mixed for about a minute until it starts to smooth out and glisten. Sometimes, I'll turn on the burner under the pot for just a minute to warm the soap slightly if it's looking grainy to start. You are striving for a good mix, but not little globs of fat in the mix. The soap ideally should look smooth and develop a "satin" finish as you blend and stop to check it.

8. During the above process, I periodically turn OFF the stick blender and use it as if it were a spoon to stir the soap. This works well on mine since the guard does an effective stirring job. I alternate blending with it ON and stirring with it OFF until it starts to thicken slightly (the surface appearance will change and develop some dullness...patterns can be seen in the wake of the blender). If you don't give the motor rest periods during blending, you can burn out your blender. Also, you want to make sure you have true trace... not just something that has emulsified and appears thicker than it really is. Stirring for a minute with the blender off will "stir down" a false trace, but not a true one. I lift the blender (in the OFF position) out of the soap to check how well the soap coats the guard. It should be like thin to medium pudding before pouring. Some fragrance oils will really speed up this thickening process, but most essential oils do not. The whole process doesn't normally take more than 3 to 10 minutes, depending on the recipe. How thick you want the soap before putting in the additives will depend on what kind of fragrance you will be using. Most essential oils behave pretty well... many fragrance oils can cause rapid thickening or other problems. Read the notes on fragrance oils below before making your soap.

9. It's time to stir in the additives, fragrance or essential oils. This is better done with the blender off, but I turn it on briefly after stirring to make sure the fragrance/essential oils are smooth and completely incorporated. Sometimes they will clump slightly and I want to break those up. Any other ingredients can be added at light trace also, like superfatting oils that weren't put in at the start, natural colorants like paprika, herbs, etc. Save the fragrance for last* in case you get one of those fragrance oils that accelerates trace and forces you to pour quickly! =:-O

10. When the soap is getting slightly thicker but not to the pudding stage yet, I pour it into the mold. If you are doing confetti soap or adding heavy substances to your soap, you will wait for medium thick pudding to pour. Use a spatula to clean off the outside and guard of the stick blender first (inside too the best you can...unplug it first ... there is danger of bumping the switch while cleaning) and then use it to scrape all the soap out of the pan into the mold. The spatula also works well for marbling if you're doing that.

11. In a cool room, set the box with poured soap into a pasteboard box and cover that with another pasteboard box which fits over the bottom one. I will open this at gel stage and allow some heat to escape before I cover it back up for the long haul (of course, I peek!). When the soap shows signs of cooling down by becoming opaque at the edges, it's time to put the cover back on. A heavy towel can go over all this if the room is cool. In summer, I only cover the soap until it reaches gel to the corners of the mold... then uncover it until it cools down and becomes opaque on top.

12. CLEAN UP! :-) Wipe out the pan, utensils and outside of the stick blender (and as much around the blade as you can safely get) with paper towels and dump those in the garbage. Fill the soapmaking pan half to 2/3rds full with hot soapy water, set back on the stove and stick blend the water until the inside of the blender is completely cleaned (about a minute). The water will look like skim milk by the time you're done. The water is poured out of the pan and everything (all your soapmaking paraphernalia) is washed with hot soapy water, rinsed and dried until next time.

All this can be done in the space of ONE HOUR. :-)

Answer 2

Making bar soap http://www.endtimesreport.com/making_bar...

Bar soap made in your blender http://www.industryinet.com/~ruby/soap.h...

Answer 3

We obtain the finest in premium oils from around the world to make a bar of soap,check this web site for more detail.

Answer 4

Bar soap is made using fats and/oils and sodium hydroxide (i.e. Lye).

When the oils and lye are combined they form a chemical reaction called sapification. Which in turn, makes soap.

There are lots of different ways to make soap, and it can be made with lots of different ingredients. Try these websites to learn more about soap/making:

www.teachsoap.com

waltonfeed.com/old/soap/soap.html

There are TONS of info on soap and soap making all over the internet.

Hope this helps!