Question:

How many euroes would food cost at a relatively nice french restaurant?

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I'm doing a french project in which I have to make a menu for a restaraunt. I don't quite understand how many euroes it would work out to be though.

A few of the items include on my menu include... Hors-D’oevres, un sandwich au rosbif, pepperoni, etc... , Un croque-monsieur, un chocolat, un jus d’orange, de pomme, etc..., la glace..

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  1. I usually paid around 7 Eu for a sandwich at a Brasserie there last Oct.

    1 Eu = (around) 1.50-1.60 U$D


  2. It would cost about the same as it would here except that it wold be in Euros.

  3. Hi, in a nice french restaurant Bistro or Brasserie the Menu is around 25 € without wine, tip 15% included,

    Enjoy your meal !

    @ There are many chineese, vietnam, Korean cheaper.

    Jus d'orange / pomme ~ 4 €

    Sandwich ~ 5 €

    Croque monsieur ~ 6 €

    chocolat ~ 4.50 €

    Glace ~ 6 €

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