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i have a Bialetti Brikka, but it should probably be cleaned the same way as a Mukka Express. What is the correct way to clean it? i've heard thinkgs like "don't use soap, just rinse, only wash this or that part...." i want to clean it the right way because i think that certain parts aren't supposed to be washed in order to acheive a greater flavor or something. so what's the right way??
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