Question:

How to cook biriyani using micro wave oven?

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I have bought a micro wave oven and i am using it to boil water and milk. Can I cook biryani using it? can u explain how to cook it?

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5 ANSWERS


  1. Visit websites of these type. Hhmmm I love chicken baryani


  2. Chicken Biryani

    Preparation Time: 30 minutes

    Microwave Cooking Time: 33-34 minutes plus standing time

    Serves: serves 4 people

    Ingredients:

    120g/4oz/ 1/2 cup basmati rice

    5ml/1 tsp saffron

    60m1/4 tbsps milk

    60g/2oz/4 tbsps butter or margarine

    1 onion, thinly sliced

    45m1/3 tbsps sultanas/golden raisins

    45m1/3 tbsps flaked/sliced almonds

    5ml/1 tsp ground coriander

    5ml/1 tsp ground ginger

    1.25m1/ 1/4 tsp ground cinnamon

    4 chicken portions/pieces, skinned and boned

    1 bay leaf

    2 cloves

    1 cardamom, crushed

    340m1/ 3/4 pint/1 1/2 cups hot chicken stock

    60g/2oz/ 1/2 cup frozen peas

    1.25m1/ 1/4 tsp rose water (optional)

    Salt and pepper

    Combine saffron and milk in a small bowl and heat for 30 seconds on HIGH. Leave to infuse.

    Wash the rice until the water runs clear and leave to drain. Heat a browning dish according to the manufacturer's directions. When hot, melt the butter and brown the onions for I minute on HIGH.

    Add the sultanas/golden raisins and almonds and brown 2 minutes on HIGH. Add the coriander, ginger and cinnamon and cook for 1 minute on HIGH. Combine rice with the onions, sultanas/golden raisins and spices ina large casserole dish.

    Add chicken, cut into small pieces, bay leaf, cloves and cardamom pod. Pour over the chicken stock, cover and cook for 10 minutes on HIGH. Cook an additional li minutes on MEDIUM HIGH or 20 minutes on MEDIUM.

    Add the peas to the casserole dish and mix the saffron milk with the rose water, if using. Drizzle over the top of the rice and cook a further 4-5 minutes on HIGH.

    Leave to stand for 5 minutes before serving.

    Garnish with coriander leaves, if desired.


  3. please do ask a real cook instead of asking idiots like us


  4. Well, you might be able to if you use a glass dish and really high heat. (Because ive managed to successfully cook just plain rice in a microwave)

    I would mix all the biryani ingredients together (you should cook the meat before hand because i dont know if the heat provided could actually cook meat and rice together.

  5. heheh how  

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