Question:

How to do barbecue sauce?

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i really love barbecue sauce..... i don't know how to cook well but im very interest in making it. Please help!

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  1. I don't have exact measurements for you but here's what I put in mine:

    Ketchup (primary ingredient)

    yellow mustard, lot's of garlic powder,black pepper, a little brown sugar, little lemon juice, soy sauce and maybe a touch of liquid smoke.

    If you like a sweeter sauce add a little honey or molasses.

    More robust: More garlic and mustard.

    Use your judgement on adding salt.

    Good luck!

    *EDIT: Oh good! The others gave you some measurements!

    Happy cooking!


  2. hey(:

    this is actually really good.

    i cooked for me & my sister a couple

    of nights ago since my parents were out &

    when they came home they tried the sauce with

    chicken & they asked me to make some more

    for them too!

    Easy Barbecue Sauce

    1/2 cup (1 stick) butter or margarine

    1/4 onion, chopped

    1/2 cup ketchup

    1/2 cup water

    3 tablespoons vinegar or lemon juice

    1 tablespoon Worcestershire sauce

    Mix all ingredients in a saucepan. Let simmer for 5 to 10 minutes.

    (:

    hope this helpedd!

  3.    3       c            Onions, chopped

         1/4   c            Honey

       1       tb           Garlic, chopped

       2       tb           Lemon juice

       1       c            Sweet pepper, chopped

       1       tb           Salt

         1/2   c            Parsley, dried

       3       tb           Lea & Perrins

       1       c            Dry white wine

         1/2   ts           Mint, dried

       3       tb           Vinegar

       1       tb           Liquid smoke

       2       c            Ketchup

         1/2   tb           Louisiana hot sauce

    out of paula deans book

  4. BBQ SAUCE  

    2 tbsp. butter

    1 c. water

    1 c. ketchup

    2 tbsp. vinegar

    1 tsp. salt (optional)

    1/4 tsp. pepper

    1/4 c. onion, finely chopped

    2 tbsp. Worcestershire sauce

    2 tbsp. lemon juice

    2 tbsp. brown sugar

    1 tsp. dry mustard powder

    Melt butter. Saute onion until soft. Add remaining 9 ingredients. Simmer for 20 minutes. Makes about 2 cups of BBQ sauce.

    GGOD LUCK!!!

  5. BARBECUE SAUCE FOR CHICKEN OR RIBS  

    1 lg. onion, chopped

    1 lg. garlic clove, chopped

    1/4 lb. butter

    2 oz. Worcestershire sauce

    1 oz. soy sauce

    4 oz. Heinz or Blue Plate barbecue sauce

    Juice of 2 lemons

    2 c. catsup

    4 tbsp. barbecue seasoning

    1 tbsp. salt

    2 tbsp. brown sugar

    2 c. vinegar

    1 tsp. Tabasco sauce

    2 c. water

    Place onion, garlic and butter in large saucepan; cook for 15 minutes. Add remaining ingredients and stir thoroughly. Continue to stir while cooking on medium heat for 1 minute. Turn to simmer and let cook for 1/2 hour. Makes enough for 5-7 chickens. Yields 2 quarts.

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