Question:

How to find research on the property of a oaktree acorn?

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How to find research on the property of a oaktree acorn?

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2 ANSWERS


  1. Not exactly sure what you are looking for, but these are a few links that should get you going.  Good Luck.

    The analysis of the Acorn is: water, 6.3 per cent; protein, 5.2 per cent; fat, 43 per cent; carbohydrates, 45 per cent. The most important constituent of the Acorn is the carbohydrate in the form of starch, while the Acorn should have further value on account of the substantial proportion of fat which it contains. The flavor of Acorns is improved if they are dried, and a flour with nourishing properties can be obtained by grinding the dried kernels.

    http://www.ars.usda.gov/research/publica...

    http://www.google.com/search?q=propertie...

    http://www.cababstractsplus.org/google/a...


  2. Look for anyone or anything that appears to be nuts,

    then ask them.

    Sources:

    Democrats

    Anti-military demonstrators

    Political Correctness Advocates

    Liberals

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