Question:

How to get a casserole heated up quickly?

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My moms out of town so I'm making dinner. Well a frozen casserole she made before she left. Should I leave the foil on or take it off? I have had it in for at least 45 min. with the stove turned at 350 and the center is still a little frozen. Should I turn it higher?

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5 ANSWERS


  1. use a blow torch


  2. Take the foil off and put it on bake at 450-watch it to make sure it doesn't burn, but I'd say leave it in there at least 20 minutes.  

  3. I would have left the foil on but thats just me. Just leave it on for a little bit longer, don't turn it up.

  4. take the foil off. it may just need a while longer to cook. you could turn it to 375, but i wouldnt go any higher, because then it wont cook evenly, the outside will get burnt, the inside will be cold still.


  5. if it's still cold, cut your serving and microwave it

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