How to make Peanut Butter candy???

Question

A long time ago, my friend's grandmother made us some peanut butter candy...she cut it into squares and it had a fudge like consisty...Anyone know how to make it???

Answer 1

Don't know exactly what you are talking about but if you like peanut butter fudge here is a very easy recipe it only takes like 5 mins. Hope you enjoy.

2 cups white sugar

1/2 cup milk

1 (7 ounce) jar marshmallow creme

1 1/3 cups peanut butter

  

DIRECTIONS

Boil milk and sugar in a medium saucepan for three minutes over medium-high heat. Immediately stir in the marshmallow creme and peanut butter. Pour and spread into a 9x9 inch glass baking dish. Cool completely before cutting into squares and serving.

Answer 2

here is the best, and easiest recipe!! take a jar of pnut butter, put in a large bowl and microwave it until it is melted. stir in some corn syrup (about 1/2 cup) and 10x sugar, keep adding 10x sugar while stirring until it stiffend up. lay out on a sheet and cut into squares! the best pnut butter fudge and it takes 5 minutes to make! I have been making it this way for 20 years and every one loves it!

Answer 3

16-oz. jar of peanut butter, creamy or crunchy

1 stick of butter, softened

3 cups of powdered sugar

1 large bag of chocolate chips, melted

How to Make Peanut Butter Candy Balls

Step1With a hand or stand mixer, mix the peanut butter and butter together until smooth.

Step2Add the powdered sugar, one cup at a time, mixing well between each addition, until a soft dough forms. The peanut butter candy dough should be firm enough to be handled without sticking too much to your fingers. If it is too sticky for comfort, add a little more powdered sugar.

Step3Use a tablespoon to scoop out even-sized pieces of candy dough and roll them into balls. Place the balls on waxed paper.

Step4Melt the chocolate chips in a microwave-safe bowl. For detailed directions on how to do this, see eHow article How To Melt Chocolate Chips in the Microwave.

Step5Using a spoon, roll each candy peanut butter ball in the melted chocolate to coat and place the coated candies on waxed paper lined cookie sheets. To harden them quickly, place the trays in the refrigerator for 30 minutes. Store the candy in an airtight container at room temperature.

Answer 4

It's Peanut Brittle

http://allrecipes.com/Recipe/Moms-Best-P...