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I LOVE my sweet tea. I've recently discovered Arizona Southern Style Sweet Tea in the can and have to say I much prefer the taste to the tea I've been brewing for years. My method is this:Two Lipton iced tea bags, in a pitcher of boiling sugar water (about 8 cups of water with a cup of sugar added). I let that steep for an hour or two, depending on how much time I have and then top the pitcher off with ice. It's sweet tea for sure, but WOW is that Arizona stuff good!
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