How to make home made ice cream (vanilla)?

Question

How to make a home made ice cream(vanilla)?...

Answer 1

HOMEMADE VANILLA ICE CREAM

2 qts. half & half

6 eggs

6 c. sugar

1 c. flour

Some vanilla extract

Some milk

Ice cream maker

2 (10 lb.) blocks crushed party ice

1 box rock salt

Mix sugar and flour by hand real good. Put under mixer on medium power. Add eggs. Then slowly pour half of half and half in at a time. Mix about 2 minutes. Add 5 capfuls of vanilla extract or to desired taste. Pour in ice cream freezer and top off with milk. Add lid and churning paddle. Carefully put in ice cream barrel and insert motor, turn on motor and add ice around sides then use rock salt to freeze the ice. NOTE: Read directions of ice cream maker before use.

Answer 2

I have a recipe to  make home made vanilla soy ice cream without using an ice cream maker or any expensive equipment.  It's really good, too.  My family loves it.  Here's the link:

http://www.associatedcontent.com/article...

Answer 3

I have a recipe for vanilla ice cream. It's pretty rich, but easy to make. No cooking required.

http://www.ice-cream-recipes.com/homemad...

Enjoy!

Dessa

Answer 4

Hello katrina v have you looked in www.usenet.com

they have some good recipes  

Answer 5

The Best French Vanilla

9 oz sugar

8 egg yolks

3 cups half and half

2 tsp pure vanilla extract or 1 whole vanilla bean scraped

1 cup heavy whipping cream

Beat eggs and sugar together thoroughly (mix should look almost white)

heat half and half and cream over low heat until bubble just start to break the surface.

Temper cream mixture (add very slowly) into egg mixture whisking or beating continuously until both are together.

Put mix back onto heat (if using bean add scrapings and bean now) and heat over medium low heat until mixture reaches 170 degrees or coats back of spoon.  

Strain into bowl and let sit for 30 minutes then add vanilla. (if using vanilla bean, remove bean and skip this step).

Chill for at least 4 hours (8 is better) in fridge

Use whatever ice cream maker is available and follow its instructions.  

Answer 6

HOMEMADE VANILLA ICE CREAM

There is no dessert more delicious than old fashioned homemade ice cream flavored with pure vanilla.

1/2 c. sugar

1 tbsp. Arrowroot

1/4 tsp. salt

4 egg yolks

2 tsp. pure vanilla extract

2 c. heavy cream

Answer 7

Homemade Ice Cream

Total Time: 30 min

Makes: 2 qt.

Ingredients:

Ice cream freezer/maker (2 qt.)

1 egg

1/3 cup sugar

2 tsp. vanilla extract

1/2 tsp. lemon extract

1 1/3 cup milk

2/3 cup cream

1-2 cups rock salt

Preparation:

Mix all ingredients together.

Pour into 2-qt. ice cream freezer. Fill outside bucket with ice, rock salt, and water till it is over the fill hole.

Run or crank ice cream freezer for approximately 20 minutes or until contents are frozen (for soft serve).

Notes:

This recipe has been reduced to fit into a 2-qt. ice cream freezer. I use an old hand crank one. It's just right for 2-6 people