How to make rice krispies?

Question

I made them before but they were SO hard, so now I wanna make 'em softer, but just a little. Here's what I have:

1 stick of butter

1 bag of Rocky Mountain Marshmallows

1 Kellog's Rice Krispies

Answer 1

Just a tip , don't cook the marshmallows and butter , just melt it.

If you raise the temp too much you end up making hard candy.

here's a good recipe.

Answer 2

melt 30 ml of butter and add about 180g of marshmellows in the microwave. Mix well. Add about 6 cups of rice crispies to the mixture and mix untill all the rice crispies are coated with the mixture. Press into a greased baking pan and cut once cool.

Answer 3

1/4cupmargarineor butter

4cupsminiature marshmallows

5cupspuffed rice cereal

DIRECTIONS

Over low heat, melt margarine in a 3 quart saucepan.Add marshmellows and continue to stir constantly until they are melted.Add cereal and mix well.

Turn into a 13 x 9″ buttered pan.

Press firmly and refrigerate.

I use a sheet of wax paper that is buttered on one side.I put the buttered side down on top of the cereal mixture and then press it down fimly.

Refrigerate.

Answer 4

go to

http://www.bigoven.com/private/rice+kris...

Answer 5

Something better than plain rice crispy treats -

Milky Way Rice Crispy Bars

1/2 cup (1 stick) butter, cut up

6 Milky Way bars, chopped into bite size pieces

4 cups rice crispy cereal

Grease a 13x9-inch non-stick baking pan with cooking spray.  In a large bowl, combine the butter and Milky Way chocolate bars.  Microwave on HIGH for 2 minutes, or until slightly melted.  Remove from microwave and stir.  Add rice crispy cereal, 1 cup at a time.  Carefully pour (or spoon) mixture into baking pan and pat down.

Refrigerate for 4 hours or overnight.  Cut into 10 bars.