How will Pizza establishments react to the tomato salmanilla scare?

Question

I hope they have plenty of tomato sauce stocked up for their pizzas. Also, what about restaurants? Hamburgers need tomatoes! Salads need tomatoes! They also need catsup!

Answer 1

There is plenty of stock of these things, its just to the general public there will be problems and some resturants may just not use them for awhile because people may not totally belive that they are not from the new batches of tomatos. i

Answer 2

Salmonella occurs in uncooked products... tomato sauces, ketchup etc is all cooked and processed.