I just discovered chicken gyro. Does anyone know the special spices that are used to marinate the chicken??

Question

also the white dressing thats on it, whats that made of ?

Answer 1

I can give you the sauce recipe:

- Sour Cream.

- Fresh Cucumber diced.

- Little Salt.

- Fresh Garlic Cloves chopped.

Another Recipe:

- Tahini.

- Fresh Lemon Juice.

- Little Salt.

- Fresh Garlic Cloves chopped.

Answer 2

Marinade

1/4  cup lemon juice  

2  tablespoons olive oil  

1/2  teaspoon garlic, minced- divided use  

1/2  teaspoon ground mustard  

1/2  teaspoon dried oregano  

Combine lemon juice, oil, 1/2 t of the garlic, mustard and oregano in a gallon zip top plastic bag.

Add chicken and seal bag.

Turn bag and gently move chicken around to distribute marinade evenly.

Refrigerate at least 1 hour.

Drain chicken, discarding marinade.

In a large nonstick skillet saute the chicken for 7-8 minutes or until juices run clear.

Yogurt Sauce

1/2  cup cucumbers, chopped  

1/3  cup nonfat yogurt, plain or low-fat yogurt  

1/4  teaspoon dill weed  

1/4 teaspoon minced garlic

In a small bowl combine cucumber, yogurt, dill and remaining garlic. Cover and refrigerate until serving. (NOTE: Cucumbers have a lot of moisture in them so if you want your sauce to be less runny really drain them well and squeeze the water out if you want.).