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I know that garlic is stronger when it is the freezer for awhile. Is it the same for onions?

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I know that garlic is stronger when it is the freezer for awhile. Is it the same for onions?

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  1. No it's different.


  2. no I do not think so, but I do know that if you stick an onion in the refrigerator, your eyes will not sting as much when you cook with it.  

  3. Onions REALLY don't freeze well - don't put them in the freezer, they will be ruined!
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