Question:

I need 4 savoury and 4 sweet dishes from India?

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For my food homework, I need to find out 4 savoury dishes and 4 sweet dishes from India. I am not sure though, if anyone could help me that would be great. If you know the description, that would be good as well, thank you so much

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  1. Savory:

    masala dosa (crisp lentil pancakes with a spicy potato filling)

    upma (spicy cream of wheat with onions and peas)

    chole/bhatura (fried flatbread with spicy chickpeas)

    gobi paratha (cauliflower stuffed flatbread)

    pakoras (fried vegetable or cheese fritters)

    samosas (fried pastries stuffed with meat or vegetables)

    idlis (steamed lentil cakes)

    SWEET:

    gulab jamun (fried sweet dumplings in rose flavored syrup)

    kulfi (Indian ice cream)

    kheer (rice or thin vermicelli pudding)

    shahi tukre (Indian bread pudding)

    gajjar halwa (a sweet treat made with carrots!)

    kaju burfi (cashew fudge)

    shrikand (sweet yogurt cheese)


  2. There are so so many.

  3. Sweets and desserts

    [edit] North

    # Name Type Main

    ingredient(s)

    1 Gulab jamun Fried/Syrup based  

    2 Jalebi Fried/Syrup based Maida, Yogurt

    3 Kulfi Ice cream Milk

    4 Peda Barfi Milk

    5 Sohan Papdi/Patisa Burfi Besan

    6 Gajar Halwa Halwa Carrots, Milk

    7 Jhajariya  Corn, Milk

    8 Pheerni Noodles Milk, Semolina Noodles

    9 Motichoor Laddu Laddu Besan

    10 Bal Mithai Burfi Milk, Sugar balls

    11 Son Halwa  Maida, Ghee, dry fruits

    12 Singori  Milk, Coconut, Molu leaf

    13 Malai Laddu Laddu Milk cream

    14 Kheer Dessert Milk, Rice, dry fruits

    15 Mung Halwa Dessert Milk, Mung dal (lentil), dry fruits

    16 Ras malai Dessert Homemade cheese, reduced milk and pistachio

    17 Malai Pan  Milk cream

    18 Imarti Fried/Syrup Based Urad dal

    19 Balushahi  Maida

    18 Kalakand Burfi Milk



    Motichoor Laddu

    [edit] East



    Rasgulla# Name Type Main

    ingredient(s)

    1 Rasgulla Milk-based  

    2 Ras malai Milk-based  

    3 Ledikeni Milk-based  

    4 Pantua Milk-based  

    5 Chom-chom Milk-based  

    6 Mihidana Besan-based  

    7 Sitabhog Milk-based  

    8 Lyangcha Milk-based  

    9 Jal-bhora Milk-based  

    10 Kadapak Milk-based  

    11 Abar-khabo Milk-based  

    12 Rabri Milk-based  

    13 Mishti doi Milk-based  

    14 Kalo jam Milk-based  

    15 Pati shapta Milk-based  

    16 Pithe Milk-based  

    17 Sandesh

    (several types)

    Milk-based  

    18 Rajbhog Milk-based  

    19 Narkeler naru Coconut-based  

    20 Malpua Milk-based  

    21 Bonde Ghee-based  

    22 Kheersagar Milk-based  

    23 Rasabali Milk-based  

    24 Chhena Gaja Milk-based  

    25 Chhena Poda Milk-based  

    [edit] South



    Dharwad peda# Name Type Main

    ingredient(s)

    1 Badam Halwa Burfi/Paste Almond nuts, Ghee

    2 Coconut burfi Burfi Grated coconut

    3 Dharwad pedha Burfi  

    4 Doodh pedha Burfi Khova

    5 Halbai Burfi Ground Wheat grains, milk

    6 Poli/Holige Indian bread Maida flour

    7 Mysore pak Burfi Besan (chick pea flour )

    8 Kashi Halva Halva Grated pumpkin

    9 Kesari bath/Sajjige Burfi Rava (Sooji)

    10 Paayasam (many types) Milk-based Depends on type (e.g., semolina)

    12 Pootha rekulu folded sugar wafers sugared rice Sheet

    13 Payasa Bean Mung-bean, Jaggery, Coconut

    14 Paniyaram  

    15 Jaangiri  

    16 Unni Appam  Rice flour, Banana, Jaggery, Coconut

    17 Kozhukatta  Rice flour, Sugar/Molasses, Coconut, Cardamom

    18 Sarkarapuratty  Banana, Sugar/Molasses, Dried ginger powder

    19 Pootharekulu  Rice Flour, Powered Sugar/Ghee

    20 Milk Mysore Pak  Skimmed Milk Powder, Sugar,Ghee

    20 Ariselu  Rice Flour SJauggery,Ghee

    21 Manoharam  Rice and Gram Flour, Jaggery,Ghee

    [edit] West



    Anjur (Fig) Barfi# Name Type Main

    ingredient(s)

    1 Shrikhand Yoghurt-based Yoghurt

    2 Modak Fried Maida flour, coconut stuffing

    3 Puran Poli Bread Wheat flour, gram, jaggery

    4 Dhondas Baked Cake Cucumber, rava

    5 Shira  Rava, ghee, milk

    6 Basundi  Sugar, milk

    7 Amrakhand Yoghurt-based Yoghurt, mango pulp

    8 Mung Dal Kheer Dal-liquid Mung-Dal, Jaggery, grated-coconut, ghee

    5 Kaju Katli  Cashews, Ghee

    Recipes Index

    Chaat - Tikki Ki Chaat - Ragda Pattice

    This has to be the most popular North-Indian snack! Vendors literally crowd the streets selling all kinds of delicious variations of chaat in this part of the country. Chaat parties are also popular and a great alternative to a sit-down dinner.

    Jhaal Muri - Spicy Puffed Rice Salad

    There are numerous recipes for this delicious Bengali (east Indian) snack! This one is how my Father-in-law makes it.

    Tomato Chutney Sandwich

    Serve these yummy sandwiches at breakfast or teatime. They're so easy to make!

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    More from your Guide

    Mango Pickle Sandwich

    Just like many other foods Indian cuisine has adopted and adapted , the sandwich too has taken on Indian flavors- like Mango Pickle! Here a recipe for a yummy mid-day snack!

    Mint Chutney Veggie Sandwich

    This easy, tasty snack can be put together in a flash. It's perfect for picnic meals and kids lunchboxes.

    Bhelpuri

    A snack with almost iconic status in Western India, bhelpuri is low-fat, nutritious and delicious! What more can one ask for?

    Chakli (crispy savory spirals)

    This crunchy snack is just as good at tea time as it is for a special occassion. Traditional chaklis are made with a special chakli making mold.

    Dhokla (steamed gram flour snack)

    This nutritious snack from Gujarat in Western India is popular all over the country. Serve it with Tamarind and Mint-coriander Chutneys.

    Mirchi Ka Pakoda (green chilli fritters)

    This is a delicious snack for those of you who enjoy the heat of green chillies! It is perfect when teamed with hot cup of Masala Chai on a cold day.

    Bread Pakoda Sandwich

    An Indian twist on a western concept! This delicious snack is also wholesome enough to eat as a meal. Serve it with Tamarind or Mint-Coriander Chutney.

    Toasty Paneer Sandwich

    A yummy and nutritious snack, this sandwich can be made up in minutes. It is great for breakfast, brunch and even school lunchboxes.

    Spicy Roasted Corn On The Cob

    Streetside vendors frantically fan their cart-top coal fires, gently roasting the corn cobs while people line up to buy this popular snack in India. Spicy Roasted Corn on the cob is so easy to make!

    Paani Puri

    This snack is not just delicious, it is also fun to make and eat. Call friends over and make a whole heap!

    Papdi Chaat

    Crunchy, tangy, hot and sweet flavors combine to make Papdi Chaat delicious to eat as a snack or a great alternative to a meal.

    Vada Pav

    Straight out of the heart of Maharashtra in Western Indian, Vada Pav has iconic status in India. It used to be "poor man's food", but these days even the rich and famous can be spotted eating it at Bombay's (Mumbai) numerous roadside food stalls!

    Samosa

    A famous Indian snack, Samosas can be probably be found anywhere in the world! They're a lovely snack for a cold day when you're just a little more than nibbly and a little less than hungry.

    Chivda

    Make this crispy, crunchy snack ahead of time and store in an air-tight container. It's perfect for times when you have an attack of the munchies.

    Sabudana Vada (sago patties)

    This snack from Maharashtra in western India is great for cold, rainy days as an accompaniment to hot Masala Chai (spiced tea)!

    Bhajias

    Also known as Pakoras, these are the perfect snack for a cold, rainy day! Make up a batch and serve them with sweet-sour tamarind chutney. Use any vegetable you like.

    [edit] Pan-Indian



    Laddu

    [edit] See also

    Indian sweets

    [edit] External links

    Wikimedia Commons has media related to:

    Indian sweetsTraditional and modern Indian Sweets, Desserts

    Delights of Indian Desserts

    Daawat: Indian sweet recipes

    Low-cal fiesta

    Senskitchen authentic Bengali sweet recipes

    # Name Type Main

    ingredient(s)

    1 Kheer Milk-based Milk, Rice/Noodles

    2 Barfi Burfi  

    3 Halva Boiled Sooji

    4 Laddoo  Milk, Flour

    5 Peda Milk-based Milk (khoya), Sugar

    6 Banana Fritters  Bananas

    Retrieved from "http://en.wikipedia.org/wiki/List_of_In...

    Categories: Indian desserts | Lists of foods

  4. I only know 1 savoury dish which is :

            1) Kachori

    I know some sweet dishes like:

            1) Sheera

            2) Gajar Halwa

            3) Sevai Payasam

            4) Shrikhand

            5) Khir

  5. Savoury;

    1. Paratha- a pizza like dish with meat or veg

    2. Pakora- vegetable fritters

    3. Samosa- a small turnover with meat or veg

    4. Bhaji- a savoury fried brick of onions like a fritter

    Sweet;

    1. Gulab Jaman- a small dough like dessert with rosewater syrup

    2. Halwah- a cooked dish of carrots, raisins, nuts in a milk base almost fudge like, topped with sweet paneer

    3. Kehir- a rice pudding like dish, with pistachios and rosewater

    4. Sooji- a wheatlet based sweet and made into a fudgey candy like dessert, in a syrupy sauce.

  6. 4 savoury dishes................

    paratha...a flat kind of bread with a stuffing of potato or cauliflower or any veg

    samosa.......a triangular small thing with a stuffing of potato

    bhaji......fried onion, potato n other veges

    chole bhature........a preparation of a pulse with a big puri

    idli........rice grined n then steamed

    4 sweet dishes.........

    gulab jamun........a sweet dish prepared from mava

    laddo...........made frombesan or rava

    jalebi......fried

    rasgulla..bengali preparation

  7. Savoury:

    (1) Butter naan

    (2) Gobi Masala

    (3) Puri

    (4) Pani Puri

    Sweets:

    (1) Gulab Jamun

    (2) Rasmalai

    (3) Moti Laddoo

    (4) Paal Kava

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