I need a new beef enchilada recipe thats lite on red sauce.?

Question

I need a new beef enchilada recipe thats lite on red sauce.?

Answer 1

How about cheese or green sauce?

Enchiladas  

Yields: 6 servings

"These are beef filled tortilla shells baked in a creamy chicken soup and cheese sauce.

INGREDIENTS:

1 1/2 pounds lean ground beef

1 bunch green onions, finely

chopped

1 diced fresh jalapeno pepper,

or to taste

1/4 cup water

1 (1.25 ounce) package taco

seasoning mix 1 cup plain yogurt

1 (10.75 ounce) can

condensed cream of chicken

soup

2 cups shredded mozzarella

cheese

6 (6 inch) corn tortillas

DIRECTIONS:

1. Preheat oven to 350 degrees F (175 degrees C).

2. In a large skillet over medium heat, cook the ground beef, green onion, and jalapeno pepper until the beef is evenly brown. Stir in water and taco seasoning. Simmer until water has evaporated.

3. In a medium bowl, mix together yogurt, condensed soup, and cheese.

4. Divide the meat mixture evenly between tortillas. Place a couple of tablespoons of cheese mixture over meat, and roll up. Place in a 7x11 inch baking dish. Repeat for each tortilla. Spoon remaining cheese mixture over the top of the tortillas.

5. Bake in preheated oven for 20 to 30 minutes.

GREEN CHILI ENCHILADAS

1 lb. ground beef

1 lg. onion, chopped

4 oz. can green chili peppers, chopped

1 lb. Cheddar cheese, grated

1 (10 oz.) can or pkg. tortillas

10 oz. can green enchilada sauce

1/2 c. shredded American cheese

1/2 c. chopped olives

Brown beef and onion in skillet until meat is done. Add chilies and Cheddar cheese. Heat until cheese is melted, stirring occasionally. Heat about 1/4 inch oil in another skillet and soften tortillas one at a time in this. Oil not too hot. Preheat oven to 400 degrees.

Put 2 tablespoons meat mixture on each tortilla, roll up and arrange rolls in deep baking dish. pour sauce over these, sprinkle with cheese and bake 10 minutes or until cheese is melted. Remove from oven and sprinkle with olives.

.

Answer 2

Ingredients

1 lb ground beef

1 cup cottage cheese

1 (4 ounce) can chopped ripe olives, drained

2 teaspoons parsley

1/2 teaspoon garlic powder

1/2 teaspoon salt

1/4 teaspoon pepper

8 flour tortillas (7 inch)

SAUCE

1 cup chopped onion

1/4 cup chopped green pepper

1 tablespoon oil

1 (15 ounce) can tomato sauce

2 ounces chopped green chilies

2 teaspoons chili powder

1/2 teaspoon garlic powder

1 1/2 cups shredded cheddar cheese

Directions

1 Brown ground beef, drain.

2 Add next 6 ingredients, mix well.

3 Put 1/3 cup filling down middle of each tortilla.

4 Wrap, place seam side down in 13x9 baking pan.

5 For Sauce: Heat oven to 350 degrees F.

6 Saute onion and green pepper in hot oil until tender.

7 Add next 4 ingredients, mix well.

8 Pour over tortillas.

9 Cover and bake 30 minutes.

10 Sprinkle with cheese and bake 7 more minutes.

Answer 3

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