I need a recipe for traditional, southern hot chow chow that is cabbage based.?

Question

I am looking for a traditional, southern hot chow chow recipe that is cabbage based and not copied and pasted from a cookbook online.

Answer 1

You will need the following ingredients.

4C chopped cabbage, 2C chopped onion, 2 chopped mild or hot red chili peppers, 2C. green tomatoes, 1/2C. salt, 3/4C sugar ,3tbsp. dry mustard seed, 2tbsp. celery seed,  4C. vinegar, 1tsp. ground pepper,   8C. Water

Wash and drain vegetables. peel onions. remove seed from peppers. chop and measure all vegetables. dissolve salt in 8C. water, pour over vegetables and let stand for 1 hour. drain (if this is too salty for you you can rinse and drain again) mix vegetables with sugar,celery seed and vinager. simmer about 20minutes bring to a boil. pack into jars still boiling, seal at once.