Question:

I need help cutting a recipe.

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This is for cupcakes. I know how to cut everything else, but I'm a little stuck on these two.

1 3/4 cups cake flour

1 1/4 cups unbleached all-purpose flour.

Thank you!

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2 ANSWERS


  1. This is to cut it in half:

    3/4 cup + 2 tablespoons cake flour

    1/2 cup + 2 tablespoons unbleached all purpose flour


  2. 1 cup of cake flour LESS 2 Tbsp. of it.

    1/3 cup of a/p flour, LESS1 tsp of it.

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