Question:

I need help with PH and PoH Problems...?

by Guest10765  |  earlier

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Egg whites have an hydroxide ion concentration of 3.3 x 10–7 mol/L. The hydrogen ion concentration in egg whites is...

** the answer is 3.0 x 10-8 mol/L, but i dont know how to get this...

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2 ANSWERS


  1. take the log of this [OH-]..

    then add 14.

    then raise 10 to the negative of this answer.


  2. There is an interesting relationship between [H+], [OH-], and pH. Recall what you know about acid-base chemistry. A Bronsted Lowry acid is a substance that donates H+ and a Bronsted Lowry base is a substance that accepts H+. However, there are some substances (like water) that can act as either a Bronsted Lowry acid or a base.

    H2O + H2O <=> H+ + OH-

    This reaction is called the autoprotolysis of water and the equilibrium constant (kw) equals 1 x 10^-14.

    kw = [H+][OH-]

    So in pure water we can always find the concentration of either species if the concentration of the other is known because the product of [H+] and [OH-] is constant.

    So to answer your question:

    [H+][OH-] = kw

    [H+] = ({kw}/[OH-]) = ({1 x 10^-14}/{3.3 x 10^-7 M}) = 3.0 x 10^-8 M

    pOH is -Log[OH-]

    some people like to do it like this:

    pOH + pH = 14

    pOH = 14 - pH

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