Question:

I ran out of pam! what can i use? please help!

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i have to make a cake for a birthday tomorrow, and i ran out of pam.. nonstick spray. i am using a bundt pan, what can i use to help it not stick?!!?!?!

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  1. Just grease the pan with oleo or butter. Wrap some saran wrap around your fingers, dip it in the butter, spread it in the pan, throw wrap away and you're good to go. Happy baking!


  2. Time for the old fashioned style.  Rub shortening, butter, or vegetable oil over the interior of the bundt pan, make sure to get the center tube. Use your fingers so that it is very thin, then add 1 cup of flour and roll it around to coat the entire pan.  Invert and shake off the excess flour.  Non stick cake pan ready to go.

  3. butter. get a napkins. rub the butter and rub it on the pan

  4. Oil, butter, margarine.

  5. beef fat...

  6. You can use Crisco shortening, butter or margarine to grease your pan like we always did before Pam was invented!  I use either a paper towel or waxed paper to cover my fingers so cleaning up is easier.  You might want to dust the pan with flour also after greasing it.

  7. butter or oil...use a napkin to grease it  

  8. vegetable shortening and a dust of flour

  9. veggy oil spread it around the pan.

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