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I want to become vegetarian, any advice?

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I want to become vegetarian, any advice?

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  1. Hi this will help you out and the second page is free recipes and repalcement foods for meats and such happy eating

    peaceful-organic-planet dot com/vegetarianism.html

    peaceful-organic-planet dot com/recipes.html


  2. make sure you get plenty of protein

    because when you get older you can have very serious health problems from it!

  3. Dont eat meat

  4. the best advice is to not eat meat

  5. did you know that vegetarian is an old indian proverb meaning bad hunter

  6. stop eating meat gradually and do a ton of research on the net. that's what i did and i have been a vegetarian 7 years and never going back. its a great life style. i love it. and vegetarians live longer too =)

    Edit; and no you can not eat seafood... that does not make you a vegetarian... those are called pescovegetarians or something like that.. . you would have to look it up...

  7. Here are some web sites with some great vegan/vegetarian food.

    http://silksoymilk.com -chocolate and chai flavors are good

    http://amys.com

    http://organicfoodbar.com

    http://gardenburger.com

    http://yvesveggie.com

    http://sunshineburger.com

    http://rightfoods.com

    http://veganstore.com -they have chocolate!

    http://nakedjuice.com

    http://www.cedarsfoods.com/

    http://bolthouse.com

    http://naturespath.com

    http://turtlemountain.com

    http://fruitabu.com

    http://clifbar.com

    http://healthvalley.com -vegan soups

    Here are some good recipes:

    Stir fry- You need cut up tofu, soy sauce, olive oil, steamed veggies, and cooked rice

    Get a frying pan and coat it with olive oil. The put the tofu in the pan and brown each side of it. Next, add the veggies. Add a little soy sauce and put in the rice. Mix everything up and then let it sit on the stove, occasionally stirring it to make sure it doesn't burn. After about a minute and a half of that put it in a bowl and enjoy!

    Hummus- chick peas, lemon juice, paprika, cumin, black pepper, and any other spices/seasonings you like

    Puree the chick peas. Then add a little lemon juice, paprika, pepper, and other spices. Then stir. Serve with a pita, with cucumbers, or on a veggie wrap.

    Here are some snack and dinner suggestions:

    Snacks:

    Celery with peanut butter

    Apples with peanut butter

    Pita with hummus

    Raisins

    Amy's Apple Toaster Pops

    All natural popsicles

    Natural Valley bars

    Clif Bar

    Fruit Leather

    Silk Chocolate Soy Milk

    Naked Juice

    Apple chips

    Dinners:

    Tofu Stir Fry

    Amy's Pizzas

    Amy's entrees

    Sandwiches made with Yves meatless deli slices

    Tofu Scramble

    Gardenburgers

    Natural Oven's bagels

    Dr. McDougall's Soups and Noodle Soups

    Soy Cheese Quesedillas

    Veggie Wraps

    Whole foods is a great store for vegetarians/vegans, so I recommend grocery shopping there. You also can get a lot of the things I listed above there.

  8. Research on becoming vegetarian. Of course you've gotta give up meats and things made by animals. (at least from what I am told..lol)

  9. i think that becoming a vegetarian is great! you can still eat seafood you know. if you are at a party and they are having burgers of something you could bring some tofu for yourself or you could pile your favorite toppings on a bun and enjoy!

  10. well come to the world of vegetarain because of you more and more animals will save their lives thanks :)

    Proteins: Body's protein needs can be provided by either animal or plant sources. Mixed protein diet obtained from various plant sources is better than animal protein and is recommended in diabetes, renal diseases and liver diseases. Mixed protein diet from different plant sources has been the pattern of diet in India for all vegetarians.

    Carbohydrates: Carbohydrates are mainly found in plant foods; like cereals, grains, fresh and dry fruits, legumes, vegetable, greens, nuts etc. plant carbohydrates include' large amounts of starches, sugar and fibers which are important for gut functions. The body is better suited to a high carbohydrate diet than a low carbohydrate diet. In fact 55% of the food intake should be carbohydrate. All animal products do not contain carbohydrate which is essential for body.

    Fat: Plant fats differ from animal fats in two different ways 1) they are cholesterol free 2) they generally contain more polyunsaturated fat and less saturated fats. Plant fats usually have higher polyunsaturated fat value than animal fats.

    A diet which is low in cholesterol and which contains fat of a high PIS value is associated with a lower incident of coronary health disease.

    Vitamins and Minerals: plant foods are rich in many vitamins and minerals.

    Vitamin D: Vitamin D is obtained by exposure of skin to sun light and this is not a problem in India.

    Calcium: The vegetarians can meet their needs for calcium from dairy products. Riboflavin (Vitamin B2) Dark green vegetables are good sources of Riboflavin as are legumes and whole grain cereal.

    Iron: The problem of iron deficiency is relatively common but vitamin C significantly enhances absorption of iron hence it is advisable for vegetarians to include with each meal a food high in vitamin C which as lime, citrus fruits or juices.

    Zinc: Zinc is found in large number of plant foods.

    Fiber: Fiber is found only in vegetarian food like whole grain cereals, legumes, greens, fruits, vegetable etc.

    Thus in vegetarian foods all requirement of nutrition for body growth and maintenance is fulfilled. One can have a complete and balanced diet provided we take enough food which is as close to nature as possible in maintaining sturdy and disease free body. It is equally helpful in curing many diseases.

    ADVANTAGES OF VEGETARIAN DIET:

    More & more evidence is surfacing that directly links a prolonged non- vegetarian diet to diseases as cancers, heart diseases, diabetes, asthma just to name a few.

    1. LOGEVITY: Vegetarian can expect to live 4-10 years longer then the non-vegetarians.

    " Source: Seventh day Adventists study

    2. LESS HEART DISEASE: Because of low fat, saturated fat and cholesterol content of the vegetarian diet the risk of heart disease is lowered. High blood cholesterol levels are associated with increased risk of heart disease.

    3. LESS CANCER: Up to 40% of all cancers are diet related. Cancer death rates have been associated with obesity and high fat / low fiber diet. Vitamin A & C are thought to be protective against colon cancer. Low fat diets protect against prostrate and breast cancer. Indoles, lignans, isoflavones, protease inhibitors which are present in plant foods and shown to be potent anti carcinogens.

    4. LESS BOWEL DISEASE: Diverticular disease and appendicitis occur more frequently with low fiber intake as in meat diet.

    5. LEES OBESITY & LESS INCIDENCE OF DIABETES: It is easier to plan a low fat diet for a vegetarian then for a meat eater. The fiber in plant food dilutes the energy & provides a satisfying meal without all the calories. Diabetes over the age of 40 seems to be related to

  11. You have to know what you are doing in order to be a vegetarian. So do the research first.

  12. Don't do it, you have canine teeth for a reason, and that reason is to tear and rip meat!

  13. you def. should do it...

  14. I would advise reading a book or two about the topic. The best medical book i have come across that explains the benefits, which will help you stay motivated, is called "the seduction of food" by Dr Neal Bernard

  15. dont let meat eaters get to you! get veggie patties and other foods with lots of protein. if you eat dairy (well, if you didnt youd be a vegan), drink milk every morning

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