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If a fine dining spot wants you have 2 yrs experience and no one will hire you, how do you gain experience?

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If a fine dining spot wants you have 2 yrs experience and no one will hire you, how do you gain experience?

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  1. If you put in a couple years at a high-volume corporate retaurant(Outback is a good place to work) then they will be much more willing to listen.

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