If anyone has philadelphia cream cheese in the fridge please answer?

Question

ok this is a crazy request but will be very much appreciated, if you have a tub of philadelphia cream cheese in your fridge could you please give me the list of ingrediants every single one listed my 19 month old had a allergic reaction to the cream cheese and just now had the same reaction now to ranch but this time the rash was worse! i need to compare the ingrediants of the two products, i am currently waiting on a food panel allergy blood test on her to come back but would like to look at ingrediants still thanks

Answer 1

Pasteurized milk and cream, cheese culture, salt, stabablizers (carob bean and/or xanthan and/or guar gums)

This is the ingredients on a bar of cream cheese...They shouls be that same--Good luck!  Food allergies are the worst I am so sorry for you and your baby!

Answer 2

http://kraftfoods.com/kf/Products/Produc...

Answer 3

here is what was on the kraft site

PASTEURIZED NONFAT MILK AND MILKFAT, WHEY PROTEIN CONCENTRATE, CHEESE CULTURE, SALT, WHEY, STABILIZERS (XANTHAN AND/OR CAROB BEAN AND/OR GUAR GUMS), SORBIC ACID AS A PRESERVATIVE, VITAMIN A PALMITATE.

Answer 4

just so you know, its really common for kids have have allergic reactions to ranch dressing, its like a simple phase, my little brother had it, but he loved the dressing so much, and the rashes went away within an hour.

He eventually got over the phase.

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