... if you just got several tiny little hot & cold, fruity & tangy, smooth & crunchy bite-size dessert-type things with your coffee.
http://www.mercotte.fr/wp-content/uploads/images/2007/recyclage/cafe%20gourmand9.JPG
What would you call it? It's in fashion in France, and I'm trying to think of a name for it in English.
Lots of gratitude, good wishes and two points to each person who replies to the question.
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