Question:

Is PAN DE MUERTO made with regular flour or bread flour?

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Is PAN DE MUERTO made with regular flour or bread flour?

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  1. I go to many differnet tiendas (stores) and I have never seen anything but regular flour here...which is wheat.

    The bread you speak of is available in stores in October. Already baked and ready to eat.

    The bread now is Easter bread...still all made with regular wheat flour.


  2. bread flour, adding orange.

    by the way, the season to do it is November 1st (around), in "deads day" (the day after american haloween).

    At this days it is season to do "capirotada" (kind of cake for "cuaresma", i don't know the english word)

  3. with any....in mex theres juss one kind of flour so any tht u use will work

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