Is Syrup Neccesary in this Recipe?

Question

in this recipe?

1 package of silken tofu (~12 oz)

10 oz chocolate chips, about one small package. Many dark chocolate chips are vegan; check the ingredients though if this is a concern.

3 tablespoons maple syrup

1 tsp. vanilla extract; optional.

Directions:

Blend tofu (preferably at room temperature) in food processor, blender, or with hand mixer until just smooth.

In a double boiler, melt chocolate chips with a tablespoon or two of water over low heat. Stir constantly.

Add maple syrup to melted chocolate and combine.

Put chocolate & syrup blend into processor and mix with tofu until creamy.

Pour into very small serving dishes - this stuff is rich. Serve warm or chill until set...

I have syrup. ive just read another recipe, and it didnt say syrup!

Answer 1

It will not be very sweet if you leave it out. Even the chocolate chips won't add the sweetness that the recipe calls for.

Answer 2

probably not necessary, but you might miss out on some of the flavor

Answer 3

The syrup changes the consistency and flavor. You should make both at different times and decide which you like better.  

Answer 4

use honey or molasses 1/2 the amount

Answer 5

It is not necessary but it does add a slightly different texture and sweetness to the recipe. It really doesn't make much of a difference unless you have really strong tastebuds.

The non syrup recipe probably used a different subsitute such as brown sugar.