Question:

Is sushi chinese or japanese?

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11 ANSWERS


  1. Japanese


  2. Sushi is defenitely Japanese. Though at some Chinese restuarants there are sushi bars because its so popular.

  3. I think its Japanese.

  4. Japanese since the beginning and until the end of time

  5. Sushi is Japanese but Chinese teached them how to make it. Go study some history please....

  6. What is sushi? - Not just raw fish -

    Is sushi equal to raw fish? No. Raw fish is called sashimi in Japan and is not the same as sushi. Sushi indicates foods that use rice seasoned with sweet rice-wine vinegar. Of course, raw fish is the most popular ingredient in sushi, but the main element of sushi is Japanese sticky rice. There are many kinds of sushi, which don't include raw fish. Cooked fish, shellfish, and various other ingredients can be combined in sushi.

    History of Sushi - Came from China -

    The origin of sushi is not Japan. It is said that sushi was introduced into Japan in the 7th century from China. People began making sushi to preserve fish by fermentation when there were no refrigerators. Since salt and rice were needed in order to ferment fish, sushi became to be closely related to rice in Japan. Then, it developed into current sushi which combine fish and rice.

  7. sushi orignated in japan... definately japanese

  8. Japanese - goes back to the early  Budist days when eating small moderate portions was the way. ?Now you can find sushi bars on every corner of Japanese streets. For Japanese recipes go to cookeryclub.

  9. It's Japanese although it originally came from China. It wasn't PASTA that the Italians learned from the Chinese, it was NOODLES. The type of noodle in Italy is Italian. It's the same with sushi. It's all Japanese now.

  10. Yeah, Japanese.

  11. Although there are some who say sushi originated in China, there are also claims it has its origins even earlier from South East Asia. But the modern form of sushi certainly is attributed to Japanese cuisine, there is no equivalent Chinese dish.

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