i've heard some bad stuff about it. like you shouldn't eat a lot b/c of the mercury levels. and that if u eat it a lot while ur pregnant, ur baby has a high chance of becoming autistic. im really concerned now. i used to have it everyday for lunch as a little kid. my mom would always pack that in my lunch. and recently i havent eaten any b/c i was paranoid but now i am eating it again. but im worried im eating it too much. i've had it 2 times this week. i dont want anything bad to happen to me! are my concerned warranted or is this just another over exposed, overrated, myth?
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